We share two group menus for this winter season. Don’t miss the opportunity to celebrate your events or celebrations in the most emblematic restaurant in Sitges, surrounded by art and traditional cuisine. You have the possibility to reserve your table in the most reserved area (up to fourteen people) or in the main dining room for up to forty people.
In addition, you will also be able to find our off-the-menu suggestions, such a Centollo Cannelloni with seafood Béchamel, Ceviche of Prawns, Mango and Avocado or Escudella (tradicional catalan Soup) for Christmas time, the restaurant will open the festivity of St Steve, the 26th of December.
Reservations or Questions:
